Estimation of Dynamic Demand Models

November 1-2, 2002

12:00 Lunch and Welcoming Remarks
1:30 Tülin Erdem (University of California at Berkeley), Michael Keane (Yale University), and Judi Strebel (San Francisco State University) “Learning about Computers: An Analysis of Information Search and Technology
    Discussant: K. Sudhir (Yale University School of Management)
2:45 Andrew Ching (Ohio State University), “A Structural Model of Dynamic Competition in Advertising under Quality Uncertainty, with an Application to a Prescription Drug Market
    Discussant: Ahmed Khwaja (Duke University-Fuqua Business School)
4:30 Victor Aguirregabiria (Boston University), “Intertemporal Price Discrimination in Supermarkets: Evidence from the Estimation of a Dynamic Game”
   Discussant: Steve Berry (Yale University)
6:30 Dinner
8:00 Continental Breakfast
9:30 Michael Keane (Yale University), Susumu Imai (Concordia University), and Tülin Erdem (University of California at Berkeley), “Brand and Quantity Choice Dynamics under Price Uncertainty”
    Discussant: Günter Hitsch (University of Chicago-Graduate School of Business)
11:15 Dick Wittink (Yale University School of Management), Harold van Heerde (Tilburg University), and Peter Leeflang (University of Groningen), “Flexible Decomposition of Sales Promotion Effects Based on Store-Level Scanner Data
    Discussant: Michael Keane (Yale University)
12:30 Lunch
1:30 Aviv Nevo (University of California, Berkeley) and Igal Hendel (University of Wisconsin, Madison), “Measuring the Implications of Sales and Consumer Stockpiling Behavior
    Discussant: Judith Chevalier (Yale University School of Management(
3:15 Steven Berry (Yale University) and Ariel Pakes (Harvard University), “Estimation of Dynamic Oligopoly
    Discussant: Victor Aguirregabiria, Boston University
4:30 Tat Y. Chan (Washington University, St. Louis) and P. B. Seetharaman (Ohio State University), “Estimating Dynamic Pricing Decisions in Oligopolistic Markets: An Empirical Approach Using Micro- and Macro-Level Data
    Discussant: Dan Ackerberg (UCLA)
6:30 Dinner

Conference Frequently Asked Questions

Yale provides visitors two Wi-Fi network options:

  • YaleGuest
  • Eduroam

YaleGuest is a public, insecure wireless network available for anyone’s use, but has limited network access. Due to security reasons, certain programs and functionality may not be accessible via the YaleGuest network, e.g., Dropbox, Skype, and Box.  

If possible, we recommended you use the Eduroam wireless network.  Eduroam (education roaming) is a secure, world-wide roaming access service that allows students, researchers and staff from participating institutions to obtain Internet connectivity across campuses when visiting other participating institutions.

If your institution is a partneraccess the Eduroam network by selecting Eduroam from the Wi-Fi list on your mobile device and sign-in using your home institution’s credentials*. View Eduroam’s complete listing of U.S. participating schools; International visitors can look for institutional listings on this country page.

For additional details, please contact your institution’s IT department or search your institution’s support page.

*Credential format is typically, e.g., or

The conference will be held at the Yale School of Management (SOM), Evans Hall located at 165 Whitney Ave and is about a 20 minute walk from the Blake Hotel. The easiest route to SOM from the Blake Hotel is to go south-east on George Street and turn left on Temple St. Temaple will merge into Whitney Avenue. SOM will be on the right side of the street across from the Peabody Museum (see map below).

The conference will be held at the Yale School of Management (SOM), Evans Hall located at 165 Whitney Ave and is about a 15 minute walk from the Omni Hotel. The easiest route to SOM from the Omni Hotel is to go north on Temple St. which merges into Whitney Avenue. SOM will be on the right side of the street across from the Peabody Museum (see map below).

For travel expense reimbursement for the 2020 Cowles GE Conference, please send the following items by Friday, July 31, 2020.

For travel expense reimbursement for the 2020 Cowles Summer Conferences, please send the following items by Friday, September 11, 2020.


  • Complete the appropriate online conference travel reimbursement form (These online forms allow you to upload any/all relevant forms and receipts which will be bundled together as one document):
  • Please upload any/all receipts for airfare (economy only)/rail and ground transportation. Receipts must be itemized and show proof of payment (i.e., if paid by credit card the receipt should show the last 4 digits of the credit card).

Note, vouchers for previously canceled or unrelated travel cannot be reimbursed if used to pay for any Cowles related travel.





Email or send original receipts, completed travel reimbursement form, and applicable international forms to:

Darlene Smith
Event & Visitor Assistant Administrator
Cowles Foundation at Yale University
30 Hillhouse Avenue
P.O. Box 208281
New Haven, CT 06520

Email questions to Darlene Smith


The conference sessions are held on the second floor in Evans Hall at the Yale School of Management. Restrooms can be found on the perimeter of the building along the sides and back of the building.

Click to enlarge

The Cowles Foundation is located in the heart of Yale’s campus at 30 Hillhouse Avenue.  Use the Yale online campus map to help find your way around.

If you need assistance with an Omni Hotel room reservation, please contact Alyson Perri, Convention Services Manager, Omni Hotels.

In cases of emergency, contact the appropriate department listed below:

You can also report a crime or send an anonymous text tip through our Bulldog Mobile (LiveSafe) app. (To register for Bulldog Mobile please visit the Yale LiveSafe page)

For addtional emergency information, visit the Yale Emergency Management website.

Yes, a shuttle bus will be arranged to drive between the hotel and conference location. Typically, an announcement will be sent out from Darlene Smith the day before with additional information.